Dr. Vandna Singh


Assistant Professor

University School Of Vocational Studies & Applied Sciences
Ph. D. , National Institute of Technology, Kurukshetra Hariyana
Organic Chemistry & Applied Chemistry


Professional
Updates


Biography
Dr Vandna Singh joined the Gautam Buddha University in August 2010 as Assistant Professor in the Department of Applied Chemistry, School of Vocational Studies and Applied Sciences. Area of research includes Schiff's base ligands, metal complexes and nanoparticles. 
Academics
I. Educational Qualifications: Ph.D.: National Institute of Technology, Kurukshetra (Haryana) M.Sc.: First Division, CCS University. Meerut B. Sc.: First Division, CCS University. Meerut II. Teaching Experience: Total 16 Years III. Administrative Responsibilities 1. Dy. Coordinator, Examination GBU w.e.f. October 2019 to till date 2. Head, Department of Applied Chemistry, SoVSAS, GBU, Gr. Noida From: 12.07.2015 To 31.07.2018 (Three Years) 3. Head, Department of Food Processing and Technology, SoVSAS, GBU, Gr. Noida From: Jan 10.01.2017 To 18.07. 2017 4. Coordinator, University Time Table, From: 18.06.2012 To 30.08.2013 IV. Academic Contributions 1.Designed & developed course curriculum, syllabi of the following programs: M. Sc, Applied Chemistry (b) B. Sc courses of Chemistry Developed the following laboratories: (a) Inorganic Chemistry lab ( M. Sc. Applied Chemistry) (b) Organic Chemistry lab ( M. Sc. Applied Chemistry) (c) Physical Chemistry lab ( M. Sc. Applied Chemistry) (d) Analytical Chemistry lab ( M. Sc. Applied Chemistry) (e) B.Sc laboratory 2.Coordinator, Ph.D. Programme, SoVSAS, GBU 3.Coordinator, Ph.D. Programme, Department of Applied Chemistry, SoVSAS, GBU, Academic Sessions: 2011-12 & 2012-13 4.Coordinator, M.Sc. Applied Chemistry Programme 5.In-Charge, Time Table, SoVSAS,, Academic Session: 2012-13 6. Coordinator, Examination Committee , SoVSAS , Academic Session: 2019-20 to till date 7.Formulated and coordinated the signing of Memorandum of Understanding (MoU) for academic collaboration with the Department of Dairy & Food Science Technology, Maharana Pratap University of Agriculture & Technology(MPUAT), Rajasthan The MoU provides the UG, PG, and Ph. D. students of GBU with the opportunity to undertake practical training in Dairy and Food Technology, MPUAT for five years. V. Industrial and Academic Collaborations and Outreach Activities 1.Arranged and conducted Industrial Training for M. Sc. Applied Chemistry students 2.GC & GCMS, Shimazdu India Pvt. Ltd (28-29 Oct., 2013) 3.UV-VIS & FTIR, Shimazdu India Pvt. Ltd (08 Nov., 2013) VI. Professional Activities/Contributions 1.Member, Indian Science Congress (L14816) 2.Reviewer of Journal of Molecular Liquid (Elsevier) 3.Chair, Hospitality Committee, NANOfIM 2017, GBU (16-17 Nov., 2017) 4.Member, Organizing Committee, International Workshop on Green Initiatives in Energy, Environment & Health. VII. Extra-Curricular Activities: Convener, Abhivyanjana- 2017,Coordinator, Dance Club, Founder Coordinator, Creativity Club, Founded Free Radical Club in the Deptt. of Applied Chemistry, Member Anti- Ragging committee, Organized Alumni Meet-2017 conducted on 7th Feb 2017